Banana Raisin Bread Pudding

Recipe Adapted from

*Everybody knows that if you have leftover bread you make Bread Pudding* imitating Phaedra from RHOA....So thats exactly what I did!
It was super tasty...I added 1 mashed banana and extra cinnamon. Perhaps thats why it took an additional 20 minutes to completely cook! Anywho, once it cooled to a palatable temperature I topped it with vanilla ice cream and dug in...YUMMY!!!

1 comment

Mel | March 23, 2011 at 10:17 PM

I loooove me some bread pudding! I'm gonna give this recipe a try! Looks delish.

The Phaedra imitation made me laugh!:)

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